References
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Trading Economics. (2025). Nigeria food inflation July 2025 update. Wikipedia. (2025). Jollof Index. https://en.wikipedia.org/wiki/Jollof_Index World Bank. (2023). Food price inflation and household welfare in developing countries. Washington, DC: World Bank. World Bank. (2024). Nigeria development update: Navigating economic shocks. Washington, DC: Letter of Introduction Department of Economics Faculty of Social Sciences University of Port Harcourt Choba Port Harcourt 21st July, 2025. Dear Respondent, RE: REQUEST TO PARTICIPATE IN A RESEARCH SURVEY I am a postgraduate student in the Department of Economics, [Your University Name], conducting a research study titled: “Food Inflation and Economic Well-being of Households in Aba, Abia State, Nigeria”. The study aims to examine how rising food prices affect household welfare, purchasing power, and living standards in the city of Aba — a major commercial hub in Abia State. Your responses will provide valuable insights for policymakers, researchers, and other stakeholders in addressing the challenges posed by food inflation. Please note that: 1. The information you provide will be treated with the highest confidentiality. 2. Participation is voluntary, and you may withdraw at any point without penalty. 3. The data collected will be used solely for academic purposes. Kindly respond honestly to all questions in the attached questionnaire. Your cooperation will be highly appreciated in making this research a success. Thank you for your valuable time and contribution. Yours faithfully, [Your Full Name] Researcher Email: [Your Email Address] Phone: [Your Phone Number] A. Demographic Section of the Questionnaire (Biodata) Section A: Respondent’s Demographic Information Options 1. Gender: ☐ Male ☐ Female 2. Age Range: ☐ 18–27 years ☐ 28–37 years ☐ 38–47 years ☐ 48 years and above 3. Marital Status: ☐ Single ☐ Married ☐ Widowed ☐ Divorced 4. Highest Educational Qualification: ☐ No formal education ☐ Primary ☐ Secondary ☐ OND/NCE ☐ HND/Bachelor’s ☐ Postgraduate 5. Occupation: ☐ Trader ☐ Civil Servant ☐ Artisan ☐ Self- employed ☐ Private sector worker ☐ Other (specify) _______ 6. Average Monthly Household Income (₦): ☐ Below ₦50,000 ☐ ₦50,001 – ₦100,000 ☐ ₦100,001 – ₦150,000 ☐ Above ₦150,000 7. Household Size: ☐ 1–3 members ☐ 4–6 members ☐ Above 6 members 8. Number of Dependents: ☐ None ☐ 1–2 ☐ 3–4 ☐ Above 4 Questionnaire: Food Inflation and Economic Well-being of Households in Aba, Abia State, Nigeria Questionnaire Item SA (1) A (2) D (3) SD (4) Objective 1: To examine the effect of food inflation on household purchasing power 1. Rising food prices in Aba have reduced my ability to buy the same quantity of goods I used to. 2. Food inflation has forced me to substitute preferred food items with cheaper alternatives. 3. My household spends a larger percentage of our income on food now than before. 4. The purchasing power of households in Aba is significantly affected by frequent food price hikes. Objective 2: To assess the impact of food inflation on household savings and investments 5. Food inflation has reduced the amount of money my household can save monthly. 6. I have withdrawn money from savings to cope with rising food prices. 7. Food price increases have discouraged my household from making long-term investments. 8. I have had to sell assets or goods to meet food expenses. Objective 3: To evaluate how food inflation affects household nutrition and food quality Questionnaire Item SA (1) A (2) D (3) SD (4) 9. Due to rising food prices, my household has reduced the variety of foods we consume. 10. My household has reduced the quantity of protein-rich foods consumed due to price increases. 11. We now buy lower-quality food items because the better-quality ones are too expensive. 12. Food inflation has led to an increase in malnutrition risk in households. Objective 4: To identify coping strategies households adopt in response to food inflation 13. My household buys food in bulk during harvest seasons to save costs. 14. We now buy more from open-air markets instead of supermarkets to cut costs. 15. My household has shifted to consuming more locally produced food instead of imported ones. 16. I have started engaging in small-scale farming or gardening to reduce food expenses.