IIARD INTERNATIONAL JOURNAL OF GEOGRAPHY AND ENVIRONMENTAL MANAGEMENT (IJGEM )

E-ISSN 2504-8821
P-ISSN 2695-1878
VOL. 10 NO. 4 2024
DOI: https://doi.org/10.56201/ijgem.v10.no4.2024.pg1.8


Impact of Temperature on Aqua Culture in Birnin Kebbi Local Government

Bawa, D. Y., Jega, I.S., N.M. Wade and Hayatu Abubakar


Abstract


Among the various physical factors influencing the aquatic environment, temperature is of great importance and it plays a critical role in the life of aquatic poikilotherms, temperature is consider as abiotic master factor. Therefore, temperature exerts a major influence on the


keywords:

Temperature, Fish, Insects, Zooplankton, Phytoplankton and Birnin Kebbi


References:


Dalvi, E.H., Andrew, N.L. and Oliver, J. (2009) Enhancing the resilience of inland fisheries
and aquaculture systems to climate change. Journal of Semi-Arid Tropical Agricultural
Research 4(1). Available at: http://www.icrisat.org/Journal/SpecialProject/sp15.pdf.
Gardon, E.H.. (2005) The livelihoods approach and management of small-scale fisheries.
Marine Policy 25, 377–388.

Des, E.H., Perry, A.L., Badjeck, M.-C.et al. (2004) Vulnerability of national economies to the
impacts of climate change on fisheries. Fish and Fisheries 10(2), 173–196.

Cnaani, K.M. (2006) Global fish production and climate change.Proceedings of the National
Academy of Sciences 104(50), 19704–19714.


DOWNLOAD PDF

Back